Prepare the tools for the ceremony by having the needed tea set that consist of:

(a) Ceramic "Service cup" with cover.

(b) Small Tea pot.

(c) Large Tea pot.

(d) Drinking cups.

(e) "Sniffing Cups".

(f) A large empty bowl.

(g) Wooden spoon, chopsticks, long and very large twizer.

(h) Support "Service Bowl"

(i) Small ceramic bowl.

Step 1: Pour your hot water from the large teapot into the small "Service Cup" to warm and clean it.

Step 2: Clean and warm the cover of the "Service Cup" also, by turning it in a circular motion inside the "Service Cup" which is still filled with hot water.

Step 3: Next, pour the hot water from the "Service Cup" into the small teapot to clean and warm this as well.

Step 4: Use the hot water from the small teapot to clean and warm the "Sniffing Cups".

Step 5: Pour the hot water from the small teapot to also clean and warm the "Drinking Cups".

Step 6: Place about 1 teaspoon of Xianju Green Tea inside the "Service Cup".

Step 7: Make sure the water is atleast 80 degrees Celsius (170 Fahrenheit), and pour the hot water into the "Service Cup" containing the Xianju Green Tea leaves, filling it to the brim.